What is Takeout COVID?
The COVID-19 pandemic has significantly impacted local restaurants and bars, leaving many with substantial inventories of wine, cocktails, and food that they are unable to sell through their usual dine-in service. By ordering takeout and delivery, customers can directly support these establishments by purchasing their available inventory, helping to sustain these businesses during this challenging time. This approach allows patrons to enjoy the food, drinks, and ambiance of their favorite local eateries while also providing a much-needed revenue stream to keep these establishments afloat until normal operations can resume
Highlights
- Enables customers to directly purchase unsold inventory from local restaurants and bars, including wine, cocktails, and prepared food
- Provides a crucial revenue stream to help sustain these businesses during the COVID-19 crisis
- Allows customers to continue enjoying the offerings of their favorite local establishments through takeout and delivery
- Helps prevent waste of perishable inventory that restaurants and bars are unable to sell through dine-in service
Platforms
- Web